Where the numbers get difficult
- VAT on mixed standard-rated, zero-rated and exempt supplies, with the narrower 2026 zero-rated list
- Mandatory electronic tax invoices through a BURS-approved billing system from April 2027
- Point-of-sale, cash-up and stock shrinkage controls
- IFRS 16 leases for shop and hotel premises
- Supplier rebates, promotions and loyalty programmes under IFRS 15
- Tourism levies, liquor licences and payroll for shift workers
What we do for retail, wholesale and hospitality clients
- VAT health checks and e-invoicing readiness reviews
- Monthly bookkeeping, management accounts and annual financial statements
- Internal audit of cash handling, stock and point-of-sale controls
- Fraud investigations into cash and inventory losses
- Payroll processing and statutory submissions
- Valuations and due diligence for acquisitions and franchise deals
How we work
Every engagement starts with a written scope and fee. Work is led by a Chartered Accountant or Certified Internal Auditor who has worked in your sector, and reports are written for the people who have to act on them: owners, boards, lenders, regulators or auditors.
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